The Blackfriar
Cocktail Bar | London | England | United Kingdom
The cocktail bar "The Blackfriar" in London is a historic pub that goes far beyond a mere drinks station - it is an architectural gem and a piece of living history. Built in 1875 on the site of a former medieval Dominican monastery, it was extensively redesigned around 1905 by architect Herbert Fuller-Clark. This renovation gave the pub its distinctive Art Nouveau style, complemented by the work of sculptor Henry Poole. Both were followers of the Arts and Crafts movement, which emphasized craftsmanship and free creativity. The building is now listed as a Grade II* monument, highlighting its special cultural and historical significance. In the 1960s, it was threatened with demolition, but a campaign led by poet Sir John Betjeman saved it from destruction.
The exterior of The Blackfriar is striking: the wedge-shaped building resembles a smaller version of the New York Flatiron Building, with a black monk figure under a clock on the facade catching the eye immediately. Inside, the pub impresses with a wealth of details - reliefs, mosaics, and sculptures of cheerful monks adorn walls and ceilings, often clad in small, sparkling mosaic tiles. The atmosphere is a blend of coziness and reverence, enhanced by dark wood, high windows, and an intimate layout. There are two main areas: the front pub area, which is classic and open-plan, and the back Dining Room, which functions more like a table-service restaurant. Outside, a small seating area provides space for guests who want to enjoy the fresh air in good weather.
The drink selection is diverse and reflects The Blackfriar's affiliation with the Nicholson's pub chain, known for its range of traditional and high-quality drinks. They take pride in their real ales, including Nicholson's Pale Ale, served fresh from the cask. In addition to beers, there is a wide range of premium gins, whiskies, and wines. Cocktails are also available, with the menu offering classic options with a touch of sophistication - while not the main focus like in specialized cocktail bars, they complement the offering perfectly. The quality of the drinks is often praised, and the prices are considered fair for a central London location.
Culinary-wise, The Blackfriar follows British pub tradition with modern accents. The menu includes classics such as fish and chips, hearty pies, and burgers that are generously portioned and flavorful. Sides like triple-cooked chips or creamy mashed potatoes are particularly popular. There are also lighter options like halloumi fries or sharing dishes that are great for groups. The food is solid and satisfying, without claiming to be gourmet - exactly what you would expect in a traditional pub. The kitchen focuses on fresh ingredients, and the presentation is simple yet appealing.
The atmosphere at The Blackfriar is multifaceted: during the week, many professionals from the nearby City visit, especially after work when the pub becomes lively and social. On weekends, more tourists join in, attracted by the proximity to sights like St. Paul's Cathedral or the Millennium Bridge. The audience is diverse - from office workers to families to pub enthusiasts who appreciate the historic architecture. Despite the crowds, the atmosphere is usually relaxed, even though it can get busy in the evenings. Reservations are recommended for the Dining Room, especially during peak times.
The service is considered friendly and efficient, with staff striving to provide guests with an authentic pub experience. There are reports of occasional waiting times, especially when busy, but most guests emphasize the warmth of the service. The Blackfriar is also a place for special occasions - from private celebrations to casual gatherings - with the historic setting providing a unique backdrop.
In summary, The Blackfriar is a pub that combines history, art, and enjoyment. It is less of a trendy cocktail bar than a timeless meeting place that impresses with its unique architecture, solid food, and strong selection of drinks. For many, it is a must-visit in London, not only because of the offerings, but also because of the feeling of immersing oneself in another era - a place that preserves the soul of British pub culture while offering a touch of eccentricity.
